Cranberry Stuffing Turkey Cutlets - Simple Seasonal
When you just can't get enough turkey, Cranberry Stuffing Turkey Cutlets are an easy yet elegant addition to your table and packed with traditional flavors!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simpleseasonal.com.
Ingredients
- 6 4 oz turkey cutlets
- 3/4 C thawed frozen cranberries
- 3/4 C thawed frozen pearl onions
- 1 1/2 C stale whole wheat bread broken up into pieces*
- 1 C shredded fresh parmesan
- 1/4 C chopped pecans
- 1/8 tsp sage
- 1/8 tsp thyme
- 1/8 tsp rosemary
- 1/2 Tbsp olive oil
- salt and fresh cracked pepper to taste
- large toothpicks
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