Chicken and Chorizo Pie Recipe | olivemagazine

Chicken and Chorizo Pie Recipe | olivemagazine

www.olivemagazine.com

Tender chicken, spicy chorizo and a rich crème fraîche sauce come together is this comforting puff pastry pie – the ultimate winter warmer

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Ingredients

  • 1 tbsp olive oil
  • 8 skinless chicken thigh fillets cut into chunky pieces
  • 125g chorizo sliced
  • 1 onion finely chopped
  • a few sprigs thyme
  • 4 cloves garlic finely chopped
  • 3 tbsp plain flour
  • 150ml white wine
  • 350ml chicken stock
  • 75ml crème fraîche
  • ½ lemon juiced
  • 320g ready-made puff pastry
  • 1 egg beaten

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