Beeler’s Pork Shoulder Chimichurri | Town & Country Markets

Beeler’s Pork Shoulder Chimichurri | Town & Country Markets

townandcountrymarkets.com

The acidic spicy pop of herb that is chimichurri works perfectly with rich roasted pork shoulder. The chimichurri acts as both the marinade and serving sauce. *Recipe requires 24 hours of marinating...

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Ingredients

  • 1 jalapeno or fresno chile, chopped
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons red wine vinegar
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons chopped garlic
  • 2 tablespoons chopped shallot
  • 1 teaspoon salt
  • 1/4 cup olive oil
  • 1 tablespoon 1 tablespoons dijon mustard
  • 3 1/2 pounds boneless Beeler’s pork shoulder

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