Szechuan chicken | Diabetes UK

Name: Szechuan chicken | Diabetes UK
Total time: 23 min
Ingredients: 1 tsp Szechuan/Sichuan pepper; juice half lemon; 2 tsp rapeseed oil; 350g chicken breast, cut into strips; 1 small red chilli, sliced into rings; 4cm fresh ginger, finely chopped; 2 garlic cloves, sliced; 3 spring onions, cut into pieces; 1 heaped tsp Chinese five-spice powder; 20g sesame seeds; 1 tbsp tomato puree

www.diabetes.org.uk

Pieces of tender chicken coated with aromatic citrus Szechuan pepper and ginger sauce with spring onions and sesame seeds.

View full recipe on www.diabetes.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabetes.org.uk.

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