Manti from Thin Sheet of Dough — Easy Turkish Recipe
Authentic Turkish Manti recipe with thin dough sheets, spiced beef filling, and yogurt sauce. Step-by-step guide to this traditional dumpling dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Cooking tools:
- Pastry brush
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Spoon
Ingredients
- 4 thin sheet of dough
- 1 lb ground beef
- 3 onion
- 2 tbsp tomato paste
- 3 cloves garlic
- 1/2 tbsp salt
- 1/2 tbsp black pepper
- 1/2 tbsp cumin
- 5 tbsp plain yogurt
- 5 tbsp butter
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