Beer & Brown Sugar Polish Sausage with Sauerkraut | Just A Pinch Recipes
This comes from the Brown Eyed Baker. If you're looking for an easy method for how to cook kielbasa, this slow cooker recipe for Beer and Brown Sugar Polish Sau
Ingredients
- 12 ounce(s) beer (can or bottle)
- 1 cup(s) brown sugar (light or dark)
- 3 pound(s) polish kielbasa
- 1 bag(s) (or jar) sauerkraut (32 ounces), drained
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