Fresh and Healthy Summer Salad Recipe with Seasonal Flavors
Enjoy a fresh and nutritious summer salad with spicy radishes, juicy nectarines, and crispy snap peas. Perfect for a light, seasonal meal.
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Ingredients
- 2 teaspoons Dijon mustard
- 1 tablespoon finely minced shallots
- 1/4 cup white wine vinegar or champagne vinegar
- 1/2 teaspoon kosher salt
- 1/4 cup extra-virgin olive oil
- Fresh ground black pepper to taste
- 5 ounces arugula and spinach mix (or just arugula)
- 4 ounces snap peas
- 2 nectarines
- 1/2 cup radishes
- 1/4 cup pine nuts
- 1/4 cup mint
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