Turkish Deep Fried Mussels With Walnut Sauce Recipe - Details, Calories, Nutrition Information
Get full Turkish Deep Fried Mussels With Walnut Sauce Recipe ingredients, how-to directions, calories and nutrition review. Rate this Turkish Deep Fried Mussels
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Cooking tools:
- Skewer
- Blender
- Oven
- Baking sheet
- Saute pan
- Skillet
- Stove
- Mixing bowl
- Measuring cup
Ingredients
- nut sauce
- 1 tbsp minced garlic
- 1 1/2 cups (3 oz / 90g) fresh bread crumbs
- 1/3 cup (3fl oz / 80ml) olive oil
- 3 tbsp red or white wine vinegar
- salt
- fresh ground pepper
- mussels
- roughly 40 mussels
- 1 cup (8 fl oz / 250) water
- peanut or sunflour oil for deep-frying
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