Turketta and Roasted Vegetable Grain Salad - Shady Brook Farms®
Enjoy a nutritious and flavorful Turketta and Roasted Vegetable Grain Salad with cooked wheatberries or rice, roasted butternut squash, sweet potato, and beets. Perfect for holiday hosting!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shadybrookfarms.com.
Ingredients
- 1 Shady Brook Farms® Bacon Wrapped Turkey Breast (Turketta)
- 3 cups cooked wheatberries, brown rice, farro or pearled barley
- 2 cups cooked pearl couscous
- 1 butternut squash, peeled, seeded, and 1/2” diced
- 1 medium sweet potato, peeled and 1/2” diced
- 2 beets, peeled and 1/2” diced
- 3 tablespoons olive oil
- Kosher salt
- 1/3 cup chopped walnuts
- 1/2 cup crumbled feta cheese
- 1/4 cup parsley, chopped
- 1/3 to 1/2 cup creamy balsamic dressing
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