Victorian Cream Scones Recipe - Delicious and Authentic British Treat

Ingredients

• 1 cup all-purpose flour
• 2 tbsp granulated sugar
• 1/2 tsp salt
• 3 tsp baking powder
• 1/4 cup cold unsalted butter, sliced into pieces
• 1/2 cup currants
• 2 beaten eggs
• 1/2 cup heavy cream
• 2 tbsp sugar
• 1/2 tsp ground cinnamon