New potatoes with cornichons & cream recipe | Good Food
A rich side dish, perfect served alongside fish at your next dinner party, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 500g new potato
- 500ml chicken stock
- 200ml double cream
- 2 tbsp cornichons sliced
- small handful parsley finely chopped
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