Easy Moules Marinière Recipe by What Dad Cooked
Dad's home cooking made easy. Learn how to make Moules Marinière in 30 minutes. Moules Marinière is a French classic served with crusty bread or frites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whatdadcooked.com.
Ingredients
- 1kg mussels
- 2 shallots chopped finely
- 1 stick of celery
- 1 or 2 garlic cloves finely sliced
- 50g chopped pancetta slices (optional)
- 125ml white wine, light chicken stock or water
- Chopped parsley
- Pepper
- Lemon
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