Knedlíky: Czech bread dumplings
Fluffy Czech bread dumplings are a common side dish in the Czech Republic. Bread dumplings are made of similar ingredients as classic bread dough, but instead of baking the dumpling loaf, Czechs...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farawayworlds.com.
Cooking tools:
- Steamer basket
- Steamer pot
- Mixing bowl
- Kitchen towel
- Plastic wrap
- Aluminum foil
- Microwave
- Stockpot
- Saucepan
- Colander
- Kitchen scale
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Stove
- Plate
- Chef's knife
- Cutting board
Ingredients
- 10g fresh yeast (1/4 cube) or 1 tsp dry yeast
- 250 ml milk
- 1 egg
- 350 g course wheat flour
- salt
- a little sugar
- dried white bread cubes (optional)
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