Easy Palestinian Red Lentil Soup
This Palestinian red lentil soup (shorbet adas) is made with just a few simple ingredients, which include red split lentils, and onions sauteed in olive oil, wa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at palestineinadish.com.
Cooking tools:
- Fine-mesh sieve
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kettle
Ingredients
- 1 cup red split lentils
- 2 tablespoons extra virgin olive oil
- 1 chopped sweet onion
- 4 cups boiled water
- 1 ½ teaspoon cumin powder.
- salt - adjust to taste
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