Monkfish Kabobs with Lemon and Thyme Recipe - Delicious and Easy to Prepare
Impress your taste buds with every bite of these delicious Monkfish Kabobs with Lemon and Thyme. Made with fresh ingredients like garlic, cilantro, and lime, this dish is perfect for a healthy meal...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 lb, 7 oz (198 g) of monkfish fillet
- 1 tbsp of olive oil
- 2 cloves of garlic, crushed
- zest and juice of 1 lemon
- 2 tbsp of freshly chopped thyme
- 2 tbsp of freshly chopped cilantro
- salt and pepper, to taste
- 2 limes, quartered
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