Farmers Market Shepherd’s Pie

Name: Farmers Market Shepherd’s Pie
Ingredients: 2 medium sweet potatoes, peeled, cut into chunks; ¼ cup grass-fed butter; ¼ cup organic whole milk; 1 lb grass-fed lean ground beef; 4 carrots, ends trimmed, diced; 1 red bell pepper, seeds removed, diced; ½ onion, diced; 2 celery stalks, diced; ½ lb fresh green beans, ½ inch sliced; 2 tbsp extra virgin olive oil; 1 tsp garlic, minced; 1 tsp sea salt; ½ tsp black pepper; 1 tbsp Italian seasoning; 2 oz Jack or cheddar cheese, shredded

highdesertfarmersmarket.com

By Micki Brown Serves 4 Yields1 Serving 2 medium sweet potatoes, peeled, cut into chunks ¼ cup grass-fed butter ¼ cup organic whole milk 1 lb grass-fed lean

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