Hatch Green Chile Greek Goddess Dip
Zia Hatch Green Chile Greek Goddess Dip This is an easy, creamy, and incredibly fresh tasting dip full of flavorful herbs that are further accentuated by the addition of our Hatch Green Chile. Not...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ziahatchchileco.com.
Cooking tools:
- Food processor
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
- Spatula
- Spoon
Ingredients
- 1/2 cup Fresh Dill
- 1/2 cup Fresh Mint
- 1/2 cup Fresh Parsley
- 1/3 cup Fresh Basil
- 2 Garlic Cloves, chopped
- 2 Scallions, both white and green parts
- 1 1/2 tbsp Lemon Juice
- 1/2 Cup Extra Virgin Olive Oil
- 1/2 Cup Greek Yogurt
- 1/2 Cup Crumbled Feta Cheese
- 1/2 to a full jar Zia Hatch Green Chile
- 1/4 Cup Mayonnaise (optional if you want a creamier texture)
- Salt to taste
- Chopped vegetables / pita chips / etc. for serving.
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