Chicken in Mushroom Sauce with Parmesan Truffled Fries | Hello Chef!
Enjoy this luxurious weeknight dinner! Chicken in Mushroom Sauce with Parmesan Truffled Fries
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellochef.me.
Ingredients
- 400 Grams of Chicken breast
- 1 Tbsp of Olive oil
- 1 Tsp of Salt
- 250 Grams of Chestnut mushrooms
- 1 Piece of Shallots
- 15 Grams of Fresh chives
- 200 ML of Cooking cream
- 100 ML of Water
- 6 Grams of Dijon mustard
- 15 ML of Worcestershire sauce
- 1 Tsp of Black Ground Pepper
- 600 Grams of Potatoes
- 1 Tbsp of Vegetable oil
- 30 Grams of Parmesan
- 15 ML of Truffle oil
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