Cabbage Sausage Skillet Recipe | Samsung Food App

Ingredients

• 6 tablespoons butter, divided
• 1/2 medium red onion, diced
• 4 teaspoons fresh garlic, minced
• 2 tablespoons red wine vinegar
• 14 ounces pork sausage, smoked + thinly sliced
• 480 grams green cabbage, cored + sliced
• 1 tablespoon dijon mustard
• 1 teaspoon paprika
• Salt and pepper to taste
• 1/2 teaspoon crushed red pepper flakes
• 1/4 cup fresh parsley, roughly chopped