Steak with Gorgonzola and Marinara - Victoria Fine Foods®
Steak with gorgonzola and marinara is a bold, flavorful recipe featuring juicy steak, creamy gorgonzola, and savory tomato sauce.
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Cooking tools:
- Grill
- Oven
- Nonstick skillet
- Saucepan
- Serving platter
- Spoon
Ingredients
- 2 cups Marinara Sauce
- 2 strip steaks, about 12oz. each
- 10 oz baby spinach
- 1 tbsp olive oil
- 4 oz gorgonzola or blue cheese, crumbled
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