Gluten Free Madeleines

Name: Gluten Free Madeleines
Total time: 95 min
Ingredients: 100 g brown rice flour; 60 g potato starch; 40 g white rice flour; 21 g tapioca starch; 1 1/2 tsp baking powder; 1/4 tsp kosher salt; 3/4 cup granulated sugar; 3 eggs; 1/4 cup whole milk; 1 cup butter; 1/2 cup powdered sugar; 1 lemon

gluttonysansgluten.com

When I was diagnosed, I had yet to actually have a madeleine, although I'd seen them in pastry shops. It was a little bit intimidating trying to make a pastry t

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