Vietnamese Rice Paper Rolls | Eat Smart Campaign
Fresh Vietnamese Rice Paper Rolls with marinated chicken and prawns, crunchy veggies, and aromatic herbs. Perfectly nutritious and delicious!
Ingredients
- 1 white onion
- 1 red onion
- 500g chicken
- 300g of prawn
- 1 clove of garlic
- An inch of ginger
- Pepper to taste
- Salt to taste
- 1 tsp chilli powder
- Olive oil
- 2 tsp of oyster sauce
- 1 carrot
- Chinese cabbage
- 5 kaffir lime leaves
- Mint to season
- Coriander to season
- 3 spring onions
- 3 chillies
- Rice paper wraps
- Hoisin sauce as needed
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