Egg Custard Tart Sweet Pastry
These miniature treats are the perfect mix of flakey pastry and sweet, creamy custard. Bite into the delightful notes of vanilla and nutmeg as
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Ingredients
- 165 grams flour
- 25 grams almond flour
- 120 grams butter
- 55 grams sugar
- 1 pinch of salt
- 1 egg
- 1 cup cream
- 1 1⁄2 cups Maple Hill whole milk
- 8 egg yolks
- 100 grams sugar
- 1/8 tsp. fresh ground nutmeg
- 1 vanilla bean or 1T paste/extract
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