Recipe for zopf
Preparing the zopf is very easy. This tempting plait will impress everyone you serve it to, so start making it today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.argeta.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Kitchen towel
- Baking sheet
- Parchment paper
- Pastry brush
- Oven
- Cooling rack
- Microwave
- Saucepan
Ingredients
- 500 g White wheat flour
- 1 tsp Salt
- 7 g (1 sachet) Dry yeast
- 1 tbsp Sugar
- 60 g Melted butter
- 30 ml Milk
- 1 Egg yolk
- 1 tbsp Milk
- Parchment paper
- Brush
