Brazilian Pastel Recipe
A Brazilian Pastel is a deep-fried pastry filled with a savory mixture, perfect for a quick snack or appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Rolling pin
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Pot
- Stove
- Measuring spoon
- Wooden spoon
- Paper towel
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons vegetable oil
- 3/4 cup warm water
- 1/2 pound ground beef
- 1 small, chopped onion
- 2 cloves, minced garlic
- 1/4 cup, chopped green olives
- 1/2 teaspoon black pepper
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