Chicken Piccata - Circulon Cookware

Chicken Piccata - Circulon Cookware

circulon.com

This healthier version of the classic Italian restaurant dish of lemony chicken or veal makes an elegant weeknight meal – or a great dish to serve company.

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Ingredients

  • 2 tablespoons of flour
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of pepper
  • 1 pound of boneless chicken breasts, pounded to even thickness
  • 1 tablespoon of olive oil
  • 1/2 cup of white wine
  • 4 teaspoons of lemon juice
  • 1-2 tablespoons of butter
  • 2 tablespoons of capers

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