Vegan Dim Sum Delight: Recipes by our chefs

Ingredients

• Vegan dumpling wrappers
• 1 cup shredded vegan chicken (made from soy or jackfruit)
• 1/2 cup finely chopped cabbage
• 1/4 cup finely chopped carrots
• 2 tablespoons finely chopped green onions
• 2 cloves garlic, minced
• 1 tablespoon grated ginger
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon white pepper
• Vegan butter for brushing