Risotto with pumpkin, gorgonzola cheese and rosemary - Bauer
Delightful risotto with pumpkin, gorgonzola, and rosemary. Easy to make, perfect for 2 servings. Shareable recipe! 🍗👌🏼👉 #BauerChef #EasyRisotto
Ingredients
- 300gr pumpkin
- Two tablespoons of extra-virgin olive oil
- ½ small white onion, finally chopped
- ½ glass dry white wine
- One liter water
- One tablespoon Bauer Granular Stock Vegetalbrodo
- 180gr Carnaroli rice
- Two rosemary sprigs
- 50gr gorgonzola cheese
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