Quench Magazine » Southwest Quiche

Quench Magazine » Southwest Quiche

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Southwest Quiche | 9 lg Eggs 1 Prepared un-baked pie crust -* 1/2 c Half-and-half 1/2 c Shredded cheddar cheese 1 md Yellow or vidalia onion 13 3/4 oz Canned

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Ingredients

  • 8 1/2 oz Canned cream-style corn
  • 4 oz Canned chilies **
  • Butter
  • Salt
  • pepper

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