Balinese-style Fish Recipe - Indonesian Cuisine
Learn how to make an authentic Balinese-style fish recipe with a blend of spices and flavors from Indonesia. This dish features fish, onions, garlic, ginger, sambal ulek, lemon rind, Laos, lemon...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 kg fish steaks
- 2 onions, finely chopped
- 3 cloves garlic, finely chopped
- 1 1/2 tsp fresh ginger, finely grated
- 1 1/2 tsp sambal ulek
- 1 tsp lemon rind, finely grated
- 1 tsp Laos powder
- 2 tbsp lemon juice
- 2 tbsp palm sugar
- 2 tbsp dark soy sauce
- salt to taste
- peanut oil for frying
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