Healthy Beef Nachos - Chloe Ting Recipes

Ingredients

• 1 large avocado, mashed - for the guacamole
• 1 lime, juiced - for the guacamole
• 15g cilantro, chopped - for the guacamole
• Pinch of salt - for the guacamole
• Pepper - for the guacamole
• 1/2 onion (optional) - for the guacamole
• 1 small jalapeño, chopped (optional) - for the guacamole
• 4 roma tomatoes, chopped - for the pico de gallo
• 1 small onion, diced - for the pico de gallo
• 1 lime, juiced - for the pico de gallo
• 15g cilantro, chopped - for the pico de gallo
• 1 small jalapeño, finely chopped (optional) - for the pico de gallo
• Pinch of salt - for the pico de gallo
• 3 medium potatoes - for the potatoes and beef
• 1 tbsp olive oil - for the potatoes and beef
• 500g lean beef mince - for the potatoes and beef
• 2 tbsp tomato paste - for the potatoes and beef
• 1 tsp cumin powder - for the potatoes and beef
• 2 tsp paprika powder - for the potatoes and beef
• 1 tsp ginger powder - for the potatoes and beef
• 1 tsp chipotle powder - for the potatoes and beef
• 1 tsp salt - for the potatoes and beef
• 15g arugula - for the for serving
• Cholula (optional) - for the for serving