Lentils Pilaf — Easy Turkish Recipe | Petite Gourmets
Authentic Turkish lentil pilaf recipe with bulgur wheat. A hearty vegetarian dish perfect for weeknight dinners. Ready in 35 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 1 cup green lentil
- 1 cup cracked wheat
- 1 onion
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 cup water
- 3 cups red lentil
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