Chocolate ganache recipe by Tacohuaco
This low-sugar chocolate coverture works well for covering your cake, as well as for inner layers. Try different versions by adjusting the amount of chocolate (if you want a harder and thicker...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tacohuaco.co.
Ingredients
- 500 ml water
- 150 g whipping cream cold
- 50 g dark chocolate 80–85% cacao
- 50 g mild chocolate 50–70% cacao
- 1 teaspoon butter optional
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