Creamy Honey-Lime Green Chili Turkey & Egg Enchiladas - Ohio Eggs

Ingredients

• 2 cups cooked, roughly-chopped turkey
• 6 eggs
• 1 teaspoon green chilies
• 1/2 cup red onion
• 1 teaspoon thyme (fresh or dried)
• 2 cups shredded Mexican cheese
• Corn Tortillas (need enough to fill pan, 8-12, depending on how full you fill them)
• Marinade: 1/2 cup honey
• 1/2 cup lime juice
• 1 tablespoon green chilis (canned)
• 1 tablespoon chili powder
• 1/2 tablespoons minced garlic
• 1/2 teaspoon garlic powder