Brown Butter Gnocchi with Asiago
– Keystone Cheese

Brown Butter Gnocchi with Asiago – Keystone Cheese

www.keystonefarmscheese.com

Ingredients 1 pound bulk sausage1 package (16 ounces) potato gnocchi1 large butternut squash, peeled, seeded and cut into 1/2 inch cubes6 tablespoons butter, cu

View full recipe on www.keystonefarmscheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keystonefarmscheese.com.

Share this recipe:

Ingredients

  • 1 pound bulk sausage
  • 1 package (16 ounces) potato gnocchi
  • 1 large butternut squash, peeled, seeded and cut into 1/2 inch cubes
  • 6 tablespoons butter, cubed
  • 1/4 cup chopped fresh sage
  • 4 ounces Keystone Farms Cheese Asiago
  • Salt and pepper to taste
  • Minced fresh sage
  • Additional Asiago

More Like This