Golden Cheddar Bay Ocean Casserole Recipe for Seafood Fans
This delectable cheddar bay ocean delight casserole recipe brings undersea magic to your dinner table. Uncover a mouthwatering seafood treasure that will dazzle friends and family tonight!
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Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Spoon
- Measuring cup
Ingredients
- 1 lb (454 g) shrimp, frozen, cooked, peeled, deveined, tail off, thawed
- 3 oz (85 g) crab meat, imitation, diced
- 1 can cream of mushroom soup
- ½ cup (120 ml) vegetable broth
- 1 cup (150 g) peas, frozen
- 1 box Red Lobster Cheddar Bay Biscuit mix
- 2 cups (480 ml) milk
- 1 stick (113 g) butter, melted
- 2–3 tbsps Cajun seasoning
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