Bacon, Eggs & Chipolatas with Smoked Cherry Tomato Relish — Barossa Fine Foods

Ingredients

• 1 (200gm) Schulz Bacon
• 1 (500gm) Barossa Fine Foods Chipolatas
• 1 Dozen ‘Chirpy Chooks’ Free Range Eggs
• Olive Oil or Vegetable Oil
• 1 Punnet Trussed Cherry Tomato
• Thick Sliced Sourdough Bread
• Butter
• 2 tbls Olive Oil
• 2 Brown Onions, chopped
• 4 Cloves Garlic, Finely chopped
• 2 ½ tbls Smoked Paprika
• 4 x 400gm (cans) Cherry Tomatoes
• ½ Cup Brown Sugar
• ⅓ Cup Tomato Paste
• 1 Cup Water
• 1 tsp Cracked Black Pepper