Shrimp and Nut Stir-Fry in a Long Handle Wok | DishGen Recipe
This vibrant nutty shrimp stir-fry showcases plump shrimp, a medley of colorful veggies, and crunchy macadamia nuts, all elevated by the creamy richness of Gouda cheese. Perfectly sizzled over a...
Ingredients
- 1 lb shrimp, peeled and deveined
- 1 cup macadamia nuts
- 1 cup broccoli florets
- 1 cup cauliflower florets
- 1 cup mushrooms, sliced
- 2 cups cooked rice
- 4 large eggs
- 1 cup Gouda cheese, grated
- Stir-fry sauce of choice
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