Creamy Boursin Shrimp Pasta with Cajun Flavor - ioanacooks

Ingredients

• 1 lb large Argentinian shrimp, peeled and deveined
• 2 tbsp lemon juice
• 2 tbsp olive oil
• 12 oz penne pasta
• 2 tbsp unsalted butter
• 1 medium yellow onion, diced
• 1 cup heavy cream
• 5.2 oz Boursin cheese (Garlic & Fine Herbs)
• 1 tsp salt
• 1/2 tsp ground black pepper
• 1 tsp Cajun seasoning
• 1/2 tsp garlic powder
• 1/2 tsp smoked paprika
• 1/2 tsp dried oregano