Old Fashion Butter Tarts Recipe
Original recipe dating back to the 1800s. Best butter tarts you will find. Light flaky crust and rich runny centres.
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Cooking tools:
- Sifter
- Mixing bowl
- Whisk
- Pot
- Stove
- Plastic wrap
- Refrigerator
- Rolling pin
- Cookie cutter
- Glass
- Muffin tin
- Oven
Ingredients
- 1 cup lard or 1 cup shortening
- 1 tablespoon butter
- 3/4 cup boiling water
- 3 cups all purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 eggs
- 1 1/2 cups brown sugar
- 1/2 cup corn syrup
- 3 tablespoons melted butter
- 1 cup chopped pecans
- 2 teaspoons white vinegar
- 1/2 teaspoon vanilla
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