Doodh Badam Sharbat (Almond & milk drink) – Food Fusion - Pakistani's No 1 Quick Recipe Platform
A perfect Doodh Badam sharbat recipe for iftar today. Please share your feedback with us. #HappyCookingToYou #FoodFusion
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Cooking tools:
- Spice grinder
- Kettle
- Stove
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Spoon
- Refrigerator
- Serving glass
Ingredients
- Badam (Almonds) soaked & peeled 20-22
- Zafran (Saffron strands) ¼ tsp
- Doodh (Milk) 2-3 tbs
- Doodh (Milk) 4-5 Cups
- Sugar 1/3 Cup or to taste
- Cornflour 1 tsp
- Doodh (Milk) 1-2 tbs
- Badam (Almonds) sliced
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