Veggie Rice Pilaf Recipe | Quick & Easy 10-Minute Side Dish | Hy-Vee

Ingredients

• 2 cups uncooked white rice
• 1 tablespoon olive oil
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 4 cups low-sodium chicken broth
• 1 (8 ounce) can diced tomatoes, undrained
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon paprika
• 1/4 teaspoon turmeric
• 1/4 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon allspice
• 1/4 teaspoon cloves
• 1/4 teaspoon ginger
• 2 cups chopped vegetables (such as carrots, peas, and green beans)
• 1/2 cup chopped fresh parsley