Pasta With Chard & Bacon
With the addition of bacon and fresh chard, this linguine-based pasta recipe can be easily cooked in a dutch oven. Perfect for home or camping!
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Ingredients
- ½ lb linguine
- 6 slices bacon, cut into 1-inch pieces
- 1 red onion, sliced
- 1 bunch chard, chop stems and greens separately
- 3 cloves garlic, minced
- ½ cup dry white wine
- Pinch red pepper flakes
- Salt
- pepper
- 2 Tbsp olive oil
- ½ cup grated parmesan cheese
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