Walnut and fig country grain loaf | Eggcellentrecipes.com
Handcrafted walnut and fig country grain loaf with a soft dough and crunchy exterior—perfect for any occasion. Perfectly baked in under an hour. Try it now!
Ingredients
- 500 g Country grain bread flour
- 7 g Easy bake yeast
- 300 ml Warm water
- 2 tbsp Walnut oil
- 1 tbsp Malt extract
- 1 tsp Salt
- 150 g Figs (dried) chopped
- 75 g Walnuts chopped
More Like This
Farmhouse Country Grain Bread Recipe | How to Make Country Grain Loaf
bakingmad.com
Farmhouse loaf | Eggcellentrecipes.com
eggcellentrecipes.com
Fig-walnut bread | Recipe | Kitchen Stories
kitchenstories.com
Country grain bread | Eggcellentrecipes.com
eggcellentrecipes.com
Fig and Walnut Bread – ShopGalil
shopgalil.com
Rustic Fig & Walnut Bread Recipe - Saint Germain Bakery
stgermain.co
Fig & Walnut Bread Recipe - Lakeland Inspiration | Lakeland Inspiration
lakeland.co.uk
Date fig and walnut loaf | Women's Weekly Food
womensweeklyfood.com.au