Dan Dan Noodles | SheerLuxe

Ingredients

• 200g of fresh thick ramen Noodles or 120g of dried thick wheat noodles (2 nests)
• 1 tbsp of neutral oil
• 200g of minced beef or 100g each of minced beef and pork
• 1 tsp of Chinese five spice powder
• 2 tbsp of Shaoxing rice wine
• 2 tbsp of sweet bean sauce or hoisin sauce
• ½ tsp of dark soy sauce
• ½ tsp of freshly ground black pepper
• 2 tbsp of sesame paste (or tahini)
• 1 tbsp of peanut butter
• 2 tbsp of light soy sauce
• 1 tbsp of Chinkiang black rice vinegar
• 2 tsp of light (soft) brown sugar
• ¼ tsp of freshly ground Sichuan peppercorns
• 2 tbsp of homemade chilli oil or Lao Gan Ma Crispy Chilli Oil
• 100ml of chicken stock or water
• 2 handfuls of leafy greens (such as pak choi/bok choy, kai lan, choi sum or spinach), sliced
• 2 tbsp of crushed roasted peanuts
• 2 tbsp of sui mi ya cai or 1 tbsp of finely diced gherkin
• 2 spring onions, finely sliced
• 2 radishes, julienned (optional)