No Bake Mini Egg Cheesecake Recipe | T&L Sugars
www.wearetateandlylesugars.com
An excellent make ahead seasonal treat for entertaining, perfect for making with the children too! View our recipe today. Made with buttery biscuit base, smooth and super-creamy filling and a topping...
Ingredients
- 200 g Digestive biscuits
- 90 g Butter
- 600 g Full fat cream cheese
- 80 g Fairtrade Tate & Lyle Icing Sugar
- 1 tsp Vanilla
- 240 ml Double cream
- 240 g Mini eggs
- 40 g Milk chocolate
- 160 g Mini eggs
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