Savory Plant-Based Beefy Crumbles | DishGen Recipe
Create these flavorful vegan beefy crumbles using nutrient-dense ingredients that mimic the texture and taste of traditional ground beef. This recipe combines lentils, walnuts, and spices to add...
Ingredients
- 1 cup lentils (green or brown)
- 1 cup walnuts, finely chopped
- 1 small onion, finely diced
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon nutritional yeast
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- ½ teaspoon black pepper
- ½ teaspoon salt
- 2 tablespoons olive oil
- 1 cup vegetable broth
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