Purple Sweet Potato Poutine - Laura's Vegan Table
Vegan purple sweet potato fries topped with cheesy crumbles and rich brown gravy—healthy and delicious Canadian comfort food for game night!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laurasvegantable.com.
Ingredients
- 2 medium to large purple sweet potatoes, peeled and sliced into thin wedges or strips
- 1 container of vegan cheese (I use either Treeline garlic & herb cheese spread to add as dollops; or Kite Hill cheese to crumble)
- brown gravy (you can also use store bought vegan gravy)
- ¼ tsp sea salt
- chopped parsley for garnish
- 2 1/2 tbsps. butter
- 1/4 cup all purpose flour
- 1 1/2 cups vegetable broth
- 2 tbsps. soy sauce
- 1/4 tsp fresh ground black pepper
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