Zucchini Ricotta Pizza
Pumpkin and Broccolini are the stars on this veggie-loaded pizza! 🍕 Whether you’re vegetarian or not, this is one to try because we think you’ll love it,
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Ingredients
- 1 ½ cups Warm water
- Pinch of Caster Sugar
- 2tsp dried yeast
- 4 cups Plain Flour, extra for dusting
- 1 tsp Salt
- ÂĽ cup Olive Oil, extra for brushing
- 1 cup Cherry Tomatoes, halved
- 1 tbsp. Canola Oil
- 1 cup Ricotta Cheese
- Basil, finely chopped
- Mint, finely chopped
- 1 Garlic Clove, grated
- 2 medium Zucchinis, sliced
- ½ cup Feta Cheese, crumbled
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