Skordalia Recipe | Vegan Recipes | Tesco Real Food
Garlic lovers, this traditional Greek recipe is for you – perfect as a side or a dip, and it can be served hot or cold. Find more Vegan recipes at Tesco Real Food.
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Cooking tools:
- Pan
- Colander
- Stove
- Chef's knife
- Cutting board
- Slotted spoon
- Food processor
Ingredients
- 600g Maris Piper potatoes, peeled and diced into 5cm pieces
- 7 garlic cloves, 4 halved, 3 thinly sliced
- 200ml extra-virgin olive oil
- 2 tbsp red wine vinegar
- fresh parsley leaves and olives, to garnish (optional)
- crusty bread and crudités, to serve (optional)
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